Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training
Online 12 Courses Bundle | 12 CPD Accredited PDF & HARDCOPY Certificates | Free Retake Exam | Lifetime Access
Training Express Ltd
Summary
- Hard copy certificate - Free
- Digital certificate - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training
Become a Master Chef with our course bundle, you will be able to fanatically surpass all the expectations set for you! By enrolling into our course bundle you will be able to master multiple countries' delicacies from the fundamentals of British foods to the aromatic Indian dishes. All by maintaining the food hygiene standards.
The UK culinary industry is substantial and continues to grow. According to the statistics the UK food market is expected to reach a whopping 99.44 billion in 2024. This includes restaurants, cafes, pubs, and catering services.
As the culinary industry is growing, so is the demand for skilled employees. The UK job market is exponentially growing as there are over 16,000 job vacancies in the culinary industry. And the average salary for a culinary professional is around £22,000 to £40,000 depending on experience. So, what are you waiting for enrol now!
List of all the Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training courses:
- Course 01: Level 2 Certificate in Food Preparation and Cooking
- Course 02: HACCP Training for Food Safety
- Course 03: Food Allergen Awareness Training
- Course 04: Chef Training
- Course 05: Sous Chef
- Course 06: The Fundamentals of British Cooking
- Course 07: American Culinary Arts and Techniques
- Course 08: French Culinary Skills and Techniques
- Course 09: Indian Culinary Techniques
- Course 10: Chinese Cooking
- Course 11: Vegan Cooking Basics
- Course 12: Catering & Cooking Essentials
Key Features
- Accredited by CPD
- Instant FREE e-certificate
- Fully online, interactive course with audio voiceover
- Self-paced learning and laptop, tablet, smartphone-friendly
- 24/7 Learning Assistance
- Discounts on bulk purchases
CPD
Course media
Resources
- Training Express Brochure - download
Description
Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training
Learning outcomes:
- Apply HACCP principles ensuring top-tier food safety in culinary practices.
- Demonstrate expertise in identifying and managing food allergens in kitchens.
- Master chef and sous chef techniques for diverse culinary expertise.
- Execute fundamental British, American, French, Indian, and Chinese cooking techniques.
- Proficiently create vegan dishes and cater with essential cooking skills
Accreditation
All of our courses, including this Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training course, are fully accredited, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.
Certification
Once you’ve successfully completed your Level 2 Certificate in Food Preparation and Cooking with Culinary Arts & Chef Training, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
Assessment
At the end of the course, there will be an online assessment, which you will need to pass to complete the course. Answers are marked instantly and automatically, allowing you to know straight away whether you have passed. If you haven’t, there’s no limit on the number of times you can take the final exam. All this is included in the one-time fee you paid for the course itself.
Who is this course for?
This course is for:
- Aspiring chefs seeking comprehensive culinary skills for diverse cuisines.
- Culinary enthusiasts eager to master international and specialty cooking techniques.
- Individuals pursuing a career in catering or culinary arts.
- Cooking professionals aiming to enhance their culinary repertoire.
- Beginners looking to enter the culinary industry with a solid foundation.
Career path
- Chef
- Cook
- Catering Manager
- Kitchen Assistant
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Certificates
Hard copy certificate
Hard copy certificate - Included
You will get the hard copy certificates for Free! The delivery charge of the hard copy certificate inside the UK is £3.99 each.
Digital certificate
Digital certificate - Included
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
